Gehry's

Hafen - If you love meat, Gehry's in the Düsseldorf Medienhafen (media harbour) is the place where you get your money's worth. Thanks to an oven, developed in the USA, the steaks are "shock heated". This closes the pores immediately, and every juicy drip stays in the meat. more

Casa Gustosa

Pempelfort - Between wine racks, open kitchen and candlelight, up to 50 guests can be seated in a relaxed atmosphere and wind down. The culinary emphasis is French cuisine with a touch of North Africa. more

Taverna Toxotis

Stockum - Located in the direct vicinity of the tram stop Messe Ost / Stockumer Kirchstraße, the creativity of the chef pampers the guests with the finest of Greek cuisine specialties. The rooms exude a Mediterranean flair, and when it is warm outside you can relax and enjoy the large beer garden. A daily varying lunch menu and menu of the day, a choice of appetizers, meat and fish dishes as well as a fine wine list complete the offer. more

Curry

Pempelfort - Curry sausage made by a star chef, produced by a trustworthy butcher, is the attraction here. This is accompanied by chips made of fresh potatoes, unusual sauces, international beer varieties as well as wine and champagne varieties. more

Rivass

Bilk - Dusseldorf's already large range of international restaurants has a new country as an attraction: Rivass serves its guests specialties from Persia - and thus completely new culinary experiences. more